Restaurant Manager: Lead Team, Elevate Guest Experience
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Marriott International's National Harbor property is seeking a mid-level Restaurant Manager to supervise daily restaurant operations, assist with menu planning, and maintain sanitation standards while supporting servers and hosts during peak periods. You will lead a team to achieve guest satisfaction and financial objectives, determine training needs, and implement development plans to improve performance and service. #J-18808-Ljbffr TryApplyNow
Vacancy posted 1 day ago
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