Kitchen Lead
Chopt Creative Salad Co.
Kitchen LeadWe're crazy about serving up the best tasting salads around. That means finding the highest quality ingredients, curating diverse flavors, and assembling a talented, passionate team that shares our vision and will help us in our mission to build healthy futures in communities all over.Our four core values lead and guide our behavior in the following ways:Be Generous – We incorporate the spirit of generosity into everything we doInnovate – We embrace change and look for new and better ways to execute and deliverServe with Urgency – We pay attention and enthusiastically take action when neededBetter tastes Better – We hold ourselves to high standards and strive to continuously up our game in our food and actionsWe expect our Kitchen Leads to support the restaurant operations by:Upholding and protecting CHOPT's food quality and food safety standards in the kitchen and on the line; initiating corrective actions with employees as needed.Working alongside team members in the Back-of-House to execute successful food preparation as well as efficient set-up of the line in advance of service.Participating in early opening shift functions; initiating prep activities before MOD arrivesManaging portion control through daily grab tests with the team at random and reporting back to GM/AGM on resultsProviding support to the General Manager, in relation to ordering, receiving product, inventory, and reviewing pars.Leading and communicating all pertinent food prep information during LTO roll-outsQualified candidates must have:DOH/ServSafe certification and any required city/state food safety certificationsPossess basic mathematical and quantitative skillsManual dexterity able to operate cutting tools and kitchen utensilsCapability to occasionally move or transport items up to 30 poundsAbility to stand for long periods of time and work in a fast-paced environment.Availability to work flexible shifts and schedules, especially early morning hoursAbility to communicate clearly with customers and employees and accurately exchange informationAbility to adapt to fast-changing prioritiesSkill in using a computer and/or tabletWhat's in it for you:We invest in YOU. We are growing quickly and we give you the opportunity to do the same! You will start off by participating in our training program that will teach you the leadership and operational skills you need to grow your career with us!Other Perks- 17 days of paid time off (PTO) plus 5 additional days after 3 years- Free salads!- Healthcare, including vision and dental- Paid Maternity Leave & Bonding Time after 1 year- Pre-tax Flexible Spending, Commuter and Dependent Care benefits- Corporate wellness plan with ClassPass- Clear career paths and ongoing training & development- An engaging and supportive environmentHere at CHOPT, we strongly encourage people of color, LGBTQA+, non-binary people, veterans, parents, and differently-abled individuals to apply. We are an equal opportunity employer and welcome everyone to our team.If you need reasonable accommodations at any point in the application or interview process, please let us know.We participate in eVerify.
$17.4 - $19.35 per hour
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$25 per hour
...Kitchen SupervisorComcast Spectacor is a leading sports and entertainment company with a diverse portfolio including the National Hockey League's Philadelphia Flyers, the award-winning Xfinity Mobile Arena, and the worldclass esports franchise, T1 Entertainment & Sports...Part timeWork at officeShift workNight shift- Join our wonderful team as a Kitchen Supervisor/Cook today! The Subacute at Autumn Lake Healthcare / Promedica East is an exceptional team-oriented company hiring for Kitchen Supervisor/Cook! We provide our staff with the resources, tools, and training needed to succeed...Daily paid
$22.75 - $23.5 per hour
...culture in shift management responsibilities of restaurant operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting...Bi-weekly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift$20 - $23.5 per hour
...build healthy futures in communities all over.Our four core values lead and guide our behavior in the following ways:Be Generous – We... ...and/or tabletManual dexterity able to operate cutting tools and kitchen utensilsCapability to occasionally move or transport items up to...Hourly payTemporary workFlexible hours- Join our wonderful team as a Food Service Director today! We are an exceptional team-oriented company hiring for Food Service Director! We provide our staff with the resources, tools, and training needed to succeed and grow in their current and desired future positions....
$60k - $70k
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...Is able to remain in control in difficult situations. Provides clear direction and authority. Gets involved in a hands-on manner and leads by example. Is assertive. Communicates restaurant goals and a motivating vision; links individual performance to achieving...Hourly payTemporary workZero hours contractAll shiftsShift work- ...NJ. The role focuses on enhancing guest experiences, coaching team members, and ensuring food safety. Key responsibilities include leading daily operations, managing opening and closing duties, and supporting a positive work environment. Candidates should demonstrate strong...Shift work
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$21 - $34 per hour
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$70k - $75k
...Hospitality Director Salary: $70,000-$75,000 Other Forms of Compensation Benefits Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!...Temporary workLocal areaRemote workFlexible hours- ...environment for team members. You'll be responsible for managing kitchen operations, scheduling, and driving business goals while... ...significant impact in a fun and engaging workplace. If you're ready to lead and inspire, this is the perfect opportunity for you. #J-18808-Ljbffr...
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- ...assistance program Wages on demand Discount & wellness programs Career growth Responsibilities: Assist the Food Services Director with leading quality dining programs that will enhance the meal experience for the residents Works with the Food Services Director to ensure...Work at officeLocal areaAll shifts
- ...learn and assist with organizing, planning, directing, and supervising the dietary department in a long-term care facility. You will lead dining programs, train staff, ensure regulatory compliance, manage records and budgets, and promote resident satisfaction while...
- ...Follows company guidelines for cost control and resource utilization. Leads with empathy, fairness, and a focus on teamwork. Identifies and... ...overhead, forward, and underneath shelves, counter, tables, and kitchen equipment. Requires frequent motions of bending, wiping,...Shift workAfternoon shift
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