(21yrs+ to apply) Journeyman Apprentice Meat Cutter - Washington, MO

Job Description This is an apprentice position, should have some working knowledge of working in a retail meat department, different cuts of meats, and ways to prepare as well as process. DUTIES Provide friendly and courteous service to customers Know how to use all tools including power tools (saws, grinder, cubing machine, sealer, wrapper machine) Weigh, wrap, label, and price product Clean all meat equipment and tools Know how to perform work in service meat department Cut and prepare all cuts of meat including blocking beef, pork, lamb & veal Grinding meat Cube steaks & patty steaks Prepare product for the service meat case Suggestive selling and product sampling Receive product from our warehouse Stock, straighten and rotate product in meat cases and coolers Read and understand shelf tags Follow company safety guidelines when using equipment Provide customers with proper cooking instructions Check and maintain the proper temperature controls for coolers, freezers and cutting room Maintain cleanliness of work area, equipment and meat cases following company safety and sanitation guidelines At closing, pull product from service meat case for proper storage Other duties may be assigned at the discretion of store management Training Training will be provided at store level. Physical Demands Bending, stooping, working in a cold wet environment. Must be able to lift up to 125-150 pounds. Work on feet entire shift (8 hours). Requirements Internal Candidates: Store/Facility teammates must have a minimum of six months employment with Schnucks preferred. Store Support Center teammates must have a minimum of one year employment with Schnucks preferred. Must be in good standing (not on a performance improvement plan or active discipline). If invited for an interview, must have manager approval based on performance. Schnucks is an Equal Opportunity Employer. #J-18808-Ljbffr Schnucks