Meat Cutter

Meat Cutter - Experienced (3-5 years)

To provide courteous and efficient service to customers and to cut meat and related products in the manner as directed by the manager and company standards.

Essential Responsibilities and Duties:

• Provide prompt and courteous service to customers according to company policies
• Unload deliveries including meat, pork, chicken, veal, lamb. Verify invoices and weights.
• Cut and trim meat and poultry into retail cuts as directed by manager and company standards.
• Price and display product in cases as directed by manager to the highest standards of presentation
• Maintain knowledge of all products sold in the department
• Grind and cube meats.
• Maintain all operating equipment. Communicate temperature failure of cases to manager.
• Maintain good housekeeping of work, display and storage areas.
• Maintain good customer relations by providing prompt and courteous service.
• Observe all state health regulations and all safe food handling procedures
• Perform other duties as directed
• Must be at least 18 years of age

Physical Demands:

• Stand on feet, bend forward, stoop or walk for the majority of the time on duty
• Work in freezer and/or cooler for short periods of time
• Work in cool area for extended periods of time
• Lift cases/containers of product up to 50 pounds

FT Benefits:

• Medical / Vision / Prescription
• Dental
• 401K with Company match
• Paid Vacation / Holidays
• Company paid Life Insurance
• Company paid Long Term Disability
• Voluntary Benefits Available
• 20% store discount