Cook - up to $19.85 per hour
$19.85 per hourWellBridge of Pinckney
Join Our Award Winning Team at WellBridge of Rochester Hills!
You will earn: up to $19.85 per hour to start
Starting wages up to $19.00 per hour based on experience!
PLUS Hero Pay ($0.85 per hour!)
Yearly Wage Increases
Our Chefs prepare amazing and nourishing meals for our guests and ensure the highest quality standards of food service and the best culinary experience is provided at all times. They work closely with the Executive Chef to create and review menus, prepare food, and ensure the meals are prepared in accordance with established portion control procedures, sanitary regulations, and established policies and procedures.
PLUS we offer you best in class benefits:
Medical no deductible or co-pay AND low premium cost!
Dental & Vision
Accrued Paid Time Off PTO
Holiday Pay
Career Advancement opportunities - grow within the company!
Tuition Reimbursement - up to $5000 per year!
Company paid Short Term Disability & Life Insurance
Unlimited Referral Bonuses up to $1500 per referral to the same or any one of our other 27 facilities!
401k with employer match
Attentive & Supportive Leadership!
We can work with your scheduling needs:
Full Time and Part Time positions available
All shifts include rotating weekends and holidays
No late nights!
How you will help people every day:
You will prepare meals following all necessary guidelines and regulations
You will coordinate food production to coincide with meal serving times ensuring excellence in quality, temperature and appearance are achieved
You may assist with tray line setup and plate assembly
You will assist with daily cleaning requirements in the kitchen
You will promote hospitality and excellent customer service in our every daily interaction with our guests, their families, and visitors. Through kind words and encouragement, you will promote a positive, healthy environment in which to heal and thrive.
What you will need to be part of our EPIC team:
High school diploma or equivalent.
Basic Computer Skills
At least 2 years of related food experience, preferably in a supervisory capacity in a hospital, nursing care facility, or other related medical facility, with strong knowledge of food procedures. Experience in a Long Term Care facility is highly desirable.
Excellent customer service skills with a commitment to delivering Excellent, Passionate, Innovative care!
You are a team player, dedicated to doing what it takes to support your team members and get the job done.
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