Busser

Job TitleClean Bathrooms, Stock Paper And Soap Products In Both The Men's And Ladies Rest Rooms.Sweep Entire Restaurant Including Entrance Halls And Place Floormats In The Proper AreasReplace Trash Can Liners And Clean Out Trash Cans At The Beginning, As Needed And At The End Of Your ShiftMop Entire Restaurant With Clean Mop Head And Cleaning WaterPrepare A Clean Mop And Bucket For Spills Throughout The Day.Clean All Dirty Table, Seats And WallsStock Dish And Silver Wear AreasStock Stations With The Appropriate Cleaning SuppliesPeriodically Sweep The Restaurant Throughout The ShiftMaintain Dish Area And Dish Machine CleanlinessAssist Servers And Cooks With Tasks Throughout The Shift Such As Stocking And Prep WorkClean Parking Lot And All Outdoor Areas Around The Building.End Of The Night All Floors Mopped, All Trash Remaining Consolidated To One Can, All Trash Cans Hosed Out And Cleaned All Dishes Cleaned And Put AwayDishwasher/Busser/Porter Qualifications / Skills:CleanlinessCustomer ServiceSafety And SanitationTeamworkProfessionalismReliable TransportationPay Range Is $11.75-$12.00Equal Opportunity Employer This Employer Is Required To Notify All Applicants Of Their Rights Pursuant To Federal Employment Laws. For Further Information, Please Review The Know Your Rights Notice From The Department Of Labor.