F&B Operations Manager

Food & Beverage Operations Manager

Imagine leading a team where your office overlooks the sugar-white sands of the Emerald Coast, every day brings a stunning Gulf sunset, and your guests are members enjoying one of the most exclusive private beach clubs in Northwest Florida.

The private Beach Club at Sandestin Golf & Beach Resort is seeking an energetic, hands-on Food & Beverage Operations Manager to help lead daily operations, inspire an exceptional service team, and create unforgettable dining experiences for our private club members and their guests.

This is more than a restaurant management position—it's an opportunity to build relationships with members, mentor a passionate team, host memorable beachfront events, and be part of one of Florida's premier destination resorts.

What You'll Do

As the Food & Beverage Operations Manager, you'll be responsible for delivering exceptional hospitality while ensuring seamless day-to-day operations.

Responsibilities include:

• Lead the daily operations of the Beach Club's operations including dining, bar, and beverage service.
• Create memorable dining experiences that exceed member expectations.
• Build lasting relationships with club members and provide highly personalized service.
• Recruit, train, coach, and develop a high-performing service team.
• Lead pre-shift meetings and inspire a culture of hospitality and teamwork.
• Ensure exceptional food quality, beverage presentation, and service execution.
• Work closely with the culinary team to coordinate daily operations and special events.
• Assist with member events, holiday celebrations, wine dinners, private functions, and beachfront gatherings.
• Monitor labor costs, scheduling, payroll, inventory, and operating expenses.
• Maintain beverage inventories and oversee ordering and cost controls.
• Ensure compliance with health, sanitation, safety, and alcohol service standards.
• Address member feedback promptly while continuously improving the overall dining experience.
• Maintain high standards of cleanliness, organization, and professionalism throughout the club.
• Step in wherever needed to support the team and ensure smooth operations.

What We're Looking For

• Minimum 3-5 years of progressive Food & Beverage management experience.
• Experience in a private club, luxury resort, country club, or upscale restaurant preferred.
• Passion for creating exceptional guest and member experiences.
• Strong leadership and team development skills.
• Excellent communication and interpersonal abilities.
• Ability to thrive in a fast-paced, high-volume environment.
• Strong organizational and problem-solving skills.
• Working knowledge of food safety, sanitation, and responsible alcohol service.
• Experience with scheduling, inventory management, and labor controls.
• Ability to work flexible hours including weekends, evenings, holidays, and special events.

Why You'll Love Working Here

Every day feels like a vacation.

At The Beach Club, you'll enjoy:

• Working directly on one of Florida's most beautiful beaches.
• Leading an exclusive members-only dining destination.
• Building relationships with loyal members who return year after year.
• Hosting elegant beachfront events, celebrations, and seasonal experiences.
• Being part of the award-winning Sandestin Golf & Beach Resort family.
• Opportunities for career advancement across multiple restaurants, clubs, golf facilities, marina operations, and the resort.
• Competitive salary and bonus opportunities.
• Comprehensive benefits package for eligible team members.
• Paid time off, 401(k), employee discounts, and resort perks.
• A fun, collaborative culture where hospitality and teamwork are celebrated.

Physical Requirements

• Stand and walk for extended periods throughout the shift.
• Frequently lift and carry up to 40 pounds.
• Bend, reach, kneel, crouch, and climb stairs as needed.
• Work indoors and outdoors in varying weather conditions, including heat, humidity, wind, and coastal environments.
• Respond quickly to operational needs in a fast-paced setting.
• Operate restaurant equipment including POS systems, beverage equipment, and service tools.
• Work evenings, weekends, holidays, and special member events.
• Maintain a professional appearance and positive attitude while interacting with members, guests, and team members.

Join Our Team

If you're passionate about hospitality, enjoy leading exceptional teams, and want to build unforgettable experiences in one of the most beautiful beachfront settings on the Emerald Coast, we'd love to welcome you to The Beach Club at Sandestin Golf & Beach Resort.

Bring your leadership. Bring your passion. Bring your love for hospitality—and help create extraordinary moments by the beach.

EOE M/D/F/V