Snack Bar Attendant - Domnique Ansel Marche - Steady Extra - (Paris LV)

Snack Bar Attendant

The primary responsibility of the Snack Bar Attendant is to accurately handle cash register transactions and ensure guests are greeted cheerfully and prepare food & beverages per guest's request.

Essential job functions include:

• Providing fast, friendly, professional and responsive customer service to restaurant guests and staff.
• Engaging in friendly conversations with guests whenever possible using the 10/5 Rule: 10 feet make eye contact and smile, 5 feet - greet and speak to guest.
• Accurately inputting all orders into the POS terminal.
• Accurately posting all transactions on the POS terminal giving correct change; accounts for all cash, charge and complimentary sales according to established procedure; maintains integrity of all financial controls and responsibilities.
• Making drinks to order in accordance with established recipes and time guidelines.
• Delivering product to customer in timely manner.
• Maintaining high levels of customer service at all times.
• Thanks guests for their patronage.
• Maintaining appropriate level of stock items in area.
• Assisting in maintaining display cases and pastry par levels.
• Keeping designated working area clean and organized and assisting in maintaining cleanliness of surrounding areas, and condiment areas in accordance with established health and safety standards.
• Assisting all co-workers as needed. Assisting management in getting food product to customer.
• Assisting in training new attendants and new management staff during their training period.
• Responsible for periodic cleaning tasks assigned by Management.
• Attending mandatory meetings and training classes as assigned.
• Resolving guest complaints expeditiously and informing Management of the complaints.

Qualifications include:

• Must have 6 months previous cash handling experience. Must be able to work any day, any time, any shift.
• Work requires effective communication in English, both verbal and written form in a professional manner.
• Must present a neat and professional appearance.
• Work requires attention to detail and accuracy.
• Work requires interactions with customers, public and co-workers.
• Work requires use of a computer and/or cash register.

Physical, mental and environmental demands include:

Fast paced environment, multiple tasks to be handled under time constraint. Must be able to handle a heavy business volume, and sensitive situations relating to staff and guest problems, in a timely manner.

Disclaimer: This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified.

Caesars Entertainment reserves the right to make changes to the job description whenever necessary.

As a part of Caesars Entertainment's employment process, finalist candidates will be required to complete a drug test and background check prior to an offer being extended. Caesars Entertainment Inc. is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, gender, age, religion, disability, sexual orientation, veteran status, or marital status.

About Us

As part of our award winning team, you will help to create the romantic ambiance and classic European style that our most prestigious guests have come to expect from Paris Las Vegas. Your stylish and playful attitude will entertain our guests as they enjoy 2,900 guest rooms, 295 opulent suites, 11 restaurants and the Eiffel Tower. If casual sophistication is enticing to you, Paris is the place to be!

Job Info

• Job Identification 85257
• Job Category Food and Beverage & Culinary
• Job Schedule Part time
• Locations Paris Las Vegas (On-site)