Cook/Sous Chef

Job Description

Job Description

? COOK WANTED You Don't Just Cook Food. You Create the Best Part of Someone's Day.

Schedule: TBD

If you're a cook who...

? Knows that comfort food is about more than the recipe

?️‍? Can prepare meals for dozens of residents without sacrificing quality

❤️ Understands that a hot meal can change someone's entire day

? Takes pride in a clean, organized kitchen

⏰ Can keep meal service running on time—even when things get busy

?️ Believes every resident deserves a delicious, nutritious meal

Then we want to meet you.

At Highline Post Acute , our dietary team is a vital part of resident care. Every meal is an opportunity to provide comfort, dignity, and a reason to smile.

• Prepare and cook meals according to menus and production sheets

• Assist with food preparation, ordering, storage, and inventory

• Prepare desserts, salads, beverages, and nourishments

• Portion meals accurately while following dietary requirements

• Help maintain meal schedules and tray line service

• Wash dishes, pots, pans, and kitchen equipment

• Keep the kitchen clean, organized, and inspection-ready

• Work alongside a supportive dietary team dedicated to exceptional resident care

✔ High school diploma or equivalent

✔ Previous experience in a large-scale kitchen or healthcare setting preferred

✔ Ability to work efficiently in a fast-paced environment

✔ Strong attention to food safety and sanitation

✔ Team player with a positive attitude and dependable work ethic

✅ Competitive pay

✅ Supportive leadership

✅ Great team culture

✅ Opportunities for growth

✅ The chance to make a real difference every single day

Residents may not remember every meal they've eaten...

But they'll always remember how you made them feel.