Lead Cook

We are looking to add an experienced, motivated lead cook to our team. As a lead cook, you will have the opportunity to handle and prepare food while training and supervising a team of exceptional foodservice professionals. What you'll be doing: Overseeing and participating in the preparation of food items. Adhering to recipes while maintaining a neat, clean, and safe work environment. Following safety and sanitation guidelines. Controlling food and inventory costs. What we're looking for: Must-haves: High school diploma or equivalent. Excellent multitasking, leadership, and communication skills. Nice-to-haves: Associates or Bachelors degree in culinary arts or a related field Compensation Range $17-19 an hour. Our Benefits: Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401 k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid...Cook, Lead, Restaurant