Employee Cafeteria - Food Stocker

Job Summary

Responsible for ensuring that adequate levels of all supplies (perishable and non-perishable) are maintained constantly in the front of the restaurant operations as needed. Ensures complete cleanliness of dining area and food service areas.

How You Will Create the Extraordinary

• Maintains a constant level of a supply of glassware, silver and other food service accessories at all service stations.
• Ensures dining room cleanliness is always maintained.
• Assists co-workers on cleaning tables for prompt readiness.
• Maintains the supply of all condiments, makes coffee, tea, cocoa, etc. and other food accessory items at the service stations.
• Familiarizes self with, and adheres to, the principles of customer service and the interactive skills associated with those principles.
• Cleans food line area when assigned
• Fills napkin holders as needed.
• Performs emergency mopping and cleaning of floor if needed.
• Covers other stations when needed.

What You Will Need

• High School graduate or equivalent preferred
• Literate and fluent in English
• Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business
• Acts as a role model to other Team Members and always presents oneself as a credit to Caesars Entertainment and encourages others to do the same. Adheres to all regulatory, company and department policies and procedures

Additional Requirements

• Ability to lift and carry large, heavy equipment and objects weighing up to 30 lbs for an eight hour shift
• Auditory range to include immediate environment
• Visual field must include near and far distances
• Ability to grasp, hold, reach, bend, squat, push-pull
• Ability to occasionally use a step stool
• Ability to have hand-eye coordination
• Ability to constantly walk and/or stand during shift
• Mobility to move quickly and easily throughout the restaurant and kitchen areas
• Positions that have contact with the public require the ability to work in a noisy environment, and may be exposed to guests who use tobacco products.
• Also, non-public contact positions may be required to enter public areas from time to time, in connection with their duties, and may be subject to the same environment.

About Us

At Harrah's and Caesars Republic Lake Tahoe, we want you as a partner in a win-win relationship. We want you to maximize your skills and talents to become the best you can be in your chosen field. We are proud to be one of the leaders in the hospitality business. One of the reasons our resorts have consistently received 4-Star and 4-Diamond Awards is because of the friendly, top quality people we hire to serve our guests. Harrah's and Caesars Republic Lake Tahoe are located on the south shore of magnificent Lake Tahoe, America's largest alpine lake and number one vacation destination. Visitors are drawn to Lake Tahoe's year round recreation, which includes skiing and snowboarding in the winter months and hiking, fishing, mountain biking, golf kayaking, sailing and a plethora of other recreation opportunities in the spring, summer and fall. Add to this, the lively, round-the-clock gaming and indoor entertainment, world-class amenities, which include two heated pools, a full-service health spa, various restaurants, including the world renowned, Hell's Kitchen, 1,254 rooms and suites plus excellent guest service, and you can understand why Harrah's & Caesars Republic are popular choices for travelers and vacationers throughout the year. Besides living in one of the Earth's most beautiful locations you will join a company that understands how to treat employees. As an industry leader, Harrah's believes a successful company starts with satisfied employees. Whether it's professional advancement or personal recognition, Harrah's provides accolades and incentives as you move along your career path.

Job Info

• Job Identification 86945
• Job Category Food and Beverage & Culinary
• Locations Harrah's Lake Tahoe