Restaurant Shift Leader: Operations & Training
Henderson - N. Stephanie St.
Henderson - N. Stephanie St. is looking for a Shift Manager to oversee restaurant operations in Henderson, Nevada. This entry-level management position requires effective leadership and communication skills, along with a focus on food safety and cleanliness. Candidates must have a High School Diploma or G.E.D. and at least 1-3 years of experience in the restaurant or customer service industry. The role involves training team members, managing cash, and ensuring all safety protocols are followed. Compensation will be discussed during the interview process. #J-18808-Ljbffr Henderson - N. Stephanie St.
Vacancy posted 3 days ago
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