Pastry Cook

Sweet Basil is the iconic, landmark restaurant, located in the heart of the world class resort of Vail. Sweet Basil has been recognized as a recommended restaurant in the Michelin Guide since its inception into Colorado. We seek to provide an exceptional work life balance, with opportunities to work in an amazing and passionate kitchen, while having all of the outdoor recreation activities you can think of at your finger tips. Our chef team is dedicated to your professional growth and development. We consistently seek opportunities for internal advancement and skill improvement.
We are currently looking for a pastry (wizard) cook to join our team. This is an incredible opportunity to work at a top, modern, fine dinning restaurant, with a very talented chef team. The position itself will focus mostly on PM/Dinner service and platted desserts, but can be tailored depending on experience some to include production, special occasion cakes, bread making and the ability to create specials and to collaborate on menu items. The pastry team produces desserts for both of our restaurants, Sweet Basil and Mountain Standard. So, there is a wide range of styles and seasonal flavors we can tap into. This position is an integral part of our pastry team and is critical to our success. The ideal candidate will be focused, driven and passionate. We seek to hire professionals who wish to improve their skills and work in a creative and challenging environment. This position is primarily focused on PM Service and the plating of desserts for Sweet Basil. If interested, please send your resume and indicate when you may be available for an interview.