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Luxury Hotel Restaurant GM — Lead Guest Experience

$110k - $120k

Four Seasons

Four Seasons in Beverly Hills is seeking a Restaurant General Manager to oversee the operations of its fine dining restaurant. This role requires someone who can deliver exceptional guest experiences while managing a cohesive team. Candidates must have a minimum of 3 years of relevant experience and strong knowledge of food and beverage service. The ideal candidate will demonstrate top-notch leadership, organizational skills, and the ability to work in a dynamic environment. The compensation for this role ranges from $110,000 to $120,000 per year. #J-18808-Ljbffr Four Seasons

Vacancy posted 1 day ago
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