Restaurant General Manager
RKS Ventures Inc
Job Description
Job Description
Description:
RKS Ventures, Inc. is a franchisee of Freddy's. We're looking for the best and brightest to deliver a unique mix of fun, fresh food and genuine hospitality! Founded in 2002, Freddy’s has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service.
Now Hiring at Freddy's – Restaurant General Manager
Are you a dynamic leader who thrives in a fun and fulfilling work environment? Do you want to be part of a team that delivers exceptional guest service and creates memorable experiences? If you answered yes, then we want you to join us as a highly skilled General Manager at Freddy's!
At Freddy's, we are dedicated to serving delicious food and providing genuine hospitality . As a proud franchisee of Freddy's, RKS Ventures, Inc. is looking for talented individuals to lead our teams and ensure our guests receive the best service possible. Enjoy a supportive team culture and the opportunity to grow your career!
Why Join Freddy’s?
- Competitive pay based on experience + bonus potential
- Comprehensive benefits package , including:
- Medical, Dental, and Vision Insurance
- Life, AD&D, short-term & long-term disability coverage
- Accident and critical illness insurance
- 401(k) with company match after 1 year
- Paid time off starting after 6 months, with additional PTO annually
- Meal allowance for personal and work use
- Supportive team culture with family-friendly hours
- Paid local training to set you up for success
- Profit Sharing and Bonus Pay
Location: 6018 ARMSTRONG 3908 Armstrong Ave, Norman, OK 73071, USA
If you're ready to take your restaurant career to the next level, apply today!
Requirements:What You’ll Do:
- Lead and inspire a team to deliver top-notch service and food quality
- Oversee daily operations , ensuring efficiency and excellence
- Train, develop, and hold staff accountable in a fast-paced environment
- Monitor financial performance, including P&Ls, sales reports, and inventory
- Maintain high-quality standards , guest satisfaction, and operational excellence
What We’re Looking For:
- Proven experience in restaurant management or a leadership role
- Strong ability to motivate, train, and develop team members
- Experience analyzing financial statements and performance data
- Ability to prioritize, multitask, and manage time efficiently
- Excellent communication and problem-solving skills
- Knowledge of inventory management and labor scheduling preferred
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