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Restaurant Manager

IHOP

DESCRIPTION

Job Summary:

We're seeking a passionate and driven Restaurant Manager to oversee day-to-day operations and lead our team to success. If you have strong leadership skills, a focus on guest satisfaction, and experience in the food service industry, this is a great opportunity to grow your career.

Benefits:
  • Competitive salary and performance bonuses
  • Health benefits available
  • PTO options
  • Career advancement opportunities
Responsibilities:
  • Manage and train front- and back-of-house staff
  • Monitor service quality and customer satisfaction
  • Handle scheduling, ordering, and inventory
  • Ensure compliance with health and safety regulations
  • Resolve customer concerns and ensure smooth operations
REQUIREMENTS
  • 2+ years of restaurant management experience, Strong leadership and communication skills, Knowledge of POS systems and basic financials & Ability to work a flexible schedule including weekends
Vacancy posted 1 day ago
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