Restaurant Co-Manager: Lead Crew & Drive Service Excellence
Carlisle Corporation
A leading restaurant chain in Clinton, MD is seeking a Co-Manager to oversee the hiring, training, and development of the crew. The ideal candidate will promote customer satisfaction, manage operational efficiency, and monitor sales and food costs. Responsibilities include training crew members, maintaining store standards, and ensuring adherence to company policies. This role requires strong leadership skills and experience in the restaurant industry. #J-18808-Ljbffr Carlisle Corporation
Vacancy posted 2 days ago
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