Dining Operations Manager: Campus Food Court Leader
University of Nebraska–Lincoln
University of Nebraska–Lincoln is seeking a Dining Operations Manager to oversee a restaurant within the Nebraska Union Food Commons. You will supervise the dining operations, lead a team, ensure quality service, and maintain standards across food production, front-of-house, and inventory. The role demands flexible scheduling, including evenings and weekends, and a commitment to staff development. As a member of the leadership team, you will align operations with university policies, manage #J-18808-Ljbffr
Vacancy posted 15 hours ago
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