Bar and Grill Manager

Job Description

Job Description

About the Role:

ZDR Garter Operations LLC is looking for an energetic and experienced Bar and Grill Manager to lead our team in Tucson, AZ! This is your opportunity to take the helm of a dynamic food and beverage operation where your leadership skills and passion for hospitality will shine. If you thrive in a fast-paced environment and love creating great guest experiences, we want to hear from you.

Responsibilities:

• Oversee daily bar and grill operations, ensuring smooth and efficient service during all shifts
• Hire, train, schedule, and supervise front-of-house and bar staff
• Manage inventory, ordering, and vendor relationships for food and beverage supplies
• Monitor and maintain compliance with health, safety, and liquor regulations
• Drive sales and profitability through consistent daily execution of standards, upselling strategies, and cost control
• Resolve guest and staff issues and ensure a consistently high level of 
• Track financial performance including labor costs, pour costs, and daily revenue reporting

Requirements:

• 2+ years of experience in a bar or restaurant management role
• 45 - 50 hr per week; nights and weekend availability including some closing shifts
• Strong knowledge of bar operations, craft cocktails, and food service standards
• Valid Arizona Title 4 Liquor License certification (or ability to obtain)
• Proven ability to lead, motivate, and develop a hospitality team
• Experience with POS systems, scheduling software, and inventory management
• Excellent communication, problem-solving, and conflict resolution skills
• Flexible availability including nights, weekends, and holidays

About Us:

ZDR Garter Operations LLC is a Tucson-based hospitality company committed to delivering an outstanding bar and grill experience for every guest who walks through our doors.