Server

Wayfinder Newport Part-time Server Opportunity

Join Our Team at Little Clam - A Culinary Gem by the Sea

Are you passionate about delivering exceptional dining experiences in a vibrant coastal setting? Little Clam, a modern New England coastal restaurant located within our boutique hotel - Wayfinder Newport, is seeking dedicated and enthusiastic individuals to join our team as a Part-time Server.

About Little Clam:

Nestled within our boutique hotel, Little Clam offers an immersive culinary experience that celebrates the freshness and bounty of local seafood and produce. Our menu showcases the region's rich culinary heritage, with a focus on New England's iconic coastal cuisine. Join us in creating memorable dining moments that capture the essence of our coastal surroundings.

Your Role:

• Prepare the restaurant pre-shift for the service ahead
• Greet guests as they arrive or move about the restaurant
• Guide guests on their culinary journey through descriptive selling of the menu
• Be accurate in your order taking, confirming all special requests
• Be the master of the menu, understanding the details to enhance the conversation
• Work collaboratively with other restaurant servers and kitchen/bar staff
• Assist guests who have concerns to guide them to a resolution that leaves them happy
• Finalize the experience through timely and accurate bill presentation
• Any other assigned duties as requested by management

What We Are Looking For:

• Engaging and welcoming personality
• At least 1+ years of experience in fine dining experience or similar food service is required
• Knowledge of wine, beer, cocktails, and spirits
• Someone who can work under pressure in a fast-paced environment
• Have a passion for creating an exceptional experience for all guests
• Someone with excellent communication skills
• Flexibility to work days, nights, or weekend shifts

Compensation: $8.00

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Pyramid Global Hospitality