Cook - PRN

Sanford Health - Hiawatha Avenue North - Responsibilities: Prepares, assembles baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors; Adheres to food quality standards of appearance, taste, temperature and sanitation; Follows HACCP guidelines to prepare, store and use food and food products; Documents HACCP steps, temperatures and outcomes to assure safety; Operates kitchen equipment safely and efficiently