Food Service Worker

Food Service Worker Sanford-Fritch ISD Sanford-Fritch ISD - Fritch, Texas Open in Google Maps Job Details Job ID: 5306439 Application Deadline: Oct 01, 2026 11:59 PM (Central Standard Time) Re-Posted: Jun 01, 2026 5:00 AM (UTC) Starting Date: Immediately Job Description PRIMARY PURPOSE To effect the efficient operation of food service routines and practices associated with a busy food service operation. QUALIFICATIONS Minimum Education/Other Requirements PROTECTIVE EQUIPMENT REQUIRED OR RECOMMENDED Sanitary gloves, protective gloves, non-skid shoes, safety glasses, hot pads, arm protectors, nuisance masks, aprons, hair restraints. SPECIAL KNOWLEDGE / SKILLS Must be able to read and understand ingredient and chemical labels, warnings, recipes and production information written in English. Must be able to adjust quantity recipes (multiplication, division, fractions and percentages) and measure for recipes. Must be able to determine the effect of ambient conditions (temperature, humidity, etc.) on final food product and adjust preparation accordingly. Must be able to handle a frequent change of task. PHYSICAL / MENTAL ABILITIES Must be able to make fellow employees aware of potential safety problems. Must be able to work as a team member. Must be able to communicate with students, parents, co-workers, parents, school staff, and supervisors. Occasional exertion of a heavy force of up to 50 pounds and/or frequent exertion of a medium force of 21 to 40 pounds. WORK CONDITIONS Position will require incumbent: to use repetitive hand motions Frequently stand, walk and transport objects Regular attendance is an essential function TOOLS, EQUIPMENT, AND DEVICES USED OR OPERATED Commercial food mixers; slicers; ranges; ovens; other gas, steam and electrical food preparation equipment; food preparation and service utensils; and point-of-sale computers and cash registers. ENVIRONMENTAL DEMANDS Exposure to cold and hot working conditions for periods up to 15 minutes Exposure to hot working conditions for lengthy periods of time Exposure to noise requiring workers to shout to be heard above the ambient noise level Exposure to chemical fumes, cooking odors and vapors Minimum Experience 3 months successful experience in commercial/institutional food preparation is helpful. Position Type: Full-Time Salary: $12.48 Per Hour Contact Information Jaden Huneycutt , Food Service Director Sanford-Fritch ISD Phone: View phone number on click.appcast.io Email: View email address on click.appcast.io #J-18808-Ljbffr