Server - Fine Dining

Job Description

Job Description

Benefits:

• 401(k) matching
• Employee discounts
• Flexible schedule
• Paid time off

801 Fish St. Louis is hiring for part-time Servers!

If you have a passion for service, commitment to uncompromising quality and strong attention to detail, then we want to talk to you! Previous service experience in an upscale/fine dining restaurant is required.

Requirements & Expectations:

• Minimum of 2 years, but preferably at least 4 years of serving experience in an upscale, fine dining establishment.
• Advanced knowledge and terminology of beer, wine, and spirits is required.
• Must be at least 21 years old.
• The ideal candidate is a detail-oriented, highly motivated professional with a strong sense of hospitality, excellent communication and interpersonal skills, and a true passion for fine service, food and drink.
• Must have the ability to work effectively as part of a team and be open to learning new things.
• Ability to demonstrate hospitality, warmth, and expertise to guests and coworkers in a busy, sometimes fast-paced / high-stress environment.
• Ability to listen and communicate effectively with both front of the house and back of the house team members in a loud environment.
• Available for evening shifts, any day of the week, including weekends and some holidays.
• Regular, predictable, reliable attendance is required.

Physical requirements include, but are not limited to:

• Physical ability to work on your feet, alertly, for extended periods of time
• Ability to maintain balance of food and drink service trays
• Physical ability to frequently lift up to 30lbs, and occasionally up to 50 lbs
• Ability to bend, reach, squat, kneel, climb and twist