Dietitian Nutritionist

Role Overview Come work for the world’s leading private employer of Registered Dietitians! Sodexo is seeking a Full time Registered Dietitian for UCHealth Highlands Ranch Hospital located in Highlands Ranch, CO. Established in 2019, UCHealth Highlands Ranch Hospital is a 93-bed acute care hospital providing a wide range of diagnostic tests, surgeries and treatments for the community. Sodexo offers: 3 weeks of vacation and 3 Personal Days Reimbursement for AND dues, state licensure fees and CDR renewal Money toward continuing education events Up to $5000 tuition reimbursement annually Ongoing training and development programs Sodexo Career ladder for Registered Dietitians What You\'ll Do Provide nutritional care for a variety of inpatient units Provide nutrition education to patients regarding their acute and/or chronic diseases Utilize electronic health record charting (Epic) for patient charting Effectively round with employees, physicians, and nursing staff on a regular basis to ensure nutrition needs are being met Perform Quality Improvement initiatives such as Patient Satisfaction rounds and test trays What We Offer Compensation is fair and equitable, partially determined by a candidate\'s education level or years of relevant experience. Salary offers are based on a candidate\'s specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. What You Bring Registered Dietitian required, Licensure/certification: CNSC certification preferred with experience in a clinical healthcare setting Strong clinical skills with emphasis in nutrition support, including enteral and parenteral nutrition including critical care (ICU) experience Minimum of one year of experience in healthcare setting preferred Excellent time management skills, be a self-starter and team player, with the ability to work well independently Communicate and work well with physicians, nursing and ancillary staff Have availability for the Rotating weekend and holiday as needed Who We Are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form. Qualifications & Requirements Minimum Education Requirement: Master\'s degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24: Bachelor\'s degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement: Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire. Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision #J-18808-Ljbffr