Dietary Clerk

Dietary Clerk PositionHealth is seeking a regular part-time Dietary Clerk to join our hospital's Food & Nutrition Services department. The hours for this position are 3-4 days per week from 5:45am to 1:45pm with rotating weekends and holidays.Primary duties and responsibilities:Assembles patient meal trays and checks food trays for accuracy.Assists with preparation of appropriate quantities of aesthetically pleasing and nutritious foods for service to VMH patients, staff and visitors.Assists with portioning food items necessary for patient meals, patient nourishments, hospital cafeteria, and special functions including entrees, side items, soups, salads, and desserts.Assist with cooking and baking for patients and bistroCompletes daily stocking and uses food techniques which conserve nutrients, flavor, and appearance.Performs variety of required daily cleaning dutiesAssist as Bistro cashier when neededQualifications:Minimum of one year of relevant experience in a cook or dietary role along with a strong interest in food and nutrition strongly preferred.Holding a ServSafe certification is strongly preferredBenefits:Enhanced benefit package including medical, dental, vision, and life coverage, as well as short-term disability benefits.Paid time off (PTO) and a 401k savings plan.Minimum starting wage is $17.78 per hour with adjustments based on experience.