Line Cook - Belterra / Dripping Springs

Tc4 & Co Hospitality

Cousin Louie's

At Cousin Louie's, third-generation chef, Louis Ciola III, features some of his favorite family recipes alongside hand-made pasta and Italian specialties made fresh daily in a timeless casual atmosphere. We are looking for people who love the extraordinary, not the ordinary.

Now Hiring

Line Cooks, Prep Cooks, Salad Cooks, Pizza Cooks / Pizza Makers

If you have a commitment to creating the best quality dining experience for our guests and the drive to succeed, we want to hear from you!

We can offer you:

Great earning potential
Flexible hours
Awesome work environment
Hands-on training
Growth potential and career advancement
Insurance options

We are an equal opportunity / verify employer.

We are a full service restaurant concept that has growth opportunities in a casual dining restaurant environment.

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Tc4 & Co Hospitality

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Vacancy posted 3 days ago

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