Plant Maintenance Tech
Koch Foods
Job Description
Shift \n
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\n 2nd Shift\n
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Description \n
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\n Work with a team to ensure equipment is operational. Perform daily preventative and predictive maintenance on equipment. Record and document maintenance performed. Maintain cleanliness of maintenance shop. Follow proper lock-out/tag-out procedures. Assist to ensure adherance to all company, state and federal regulations. All other relevant duties to the job.\n
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Requirements \n
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\n Manufacturing equipment repair experience required. Ability to replace basic component parts on equipment. Mechanical diagnostics and repair experience. Knowledge of wire belt and plastic conveyor repairs, and sprocket alignment and installation.\n
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Physical Requirements \n
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- Constantly stand and/or walk throughout shift. \n
- Exposure to noise (>85 decibels), CO2, and moving production lines. \n
- Exposure to heat (99°F, 37°C) and cold (45°F, 4°C). \n
- Exposure to damp, wet and cold environments. \n
- Regularly lift 25+ lbs. \n
- Work around live and/or raw animal odors. \n
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Benefits Information \n
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\n Benefits Eligibility Varies Paid Time Off 401k Savings Plan Health, Dental and Vision Insurance Short-Term and Long-Term Disability Insurance FREE $25,000 life insurance policy with additional life insurance programs available Company Sponsored Purchasing Program Perks & Bonuses: On-the-Job Training Provided Weekly Pay Check Promotional Career Opportunities All required Personal Protection Equipment is provided Company Cook-Outs, Safety Rewards, Giveaways, etc. Come be a part of a Family Oriented Company that offers so much more!
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