Restaurant Manager: Lead Ops & Growth + Health Benefits
Flanigan's Enterprises, Inc.
A prominent restaurant chain in Hawaii is seeking an experienced Restaurant Manager Surfside to lead kitchen operations and staff management. The ideal candidate possesses a strong ownership mentality, current food management certification, and the ability to work flexible hours. Responsibilities include managing kitchen communications, conducting employee evaluations, and ensuring compliance with health standards. This is a full-time position with competitive benefits and opportunities for advancement based on performance. #J-18808-Ljbffr Flanigan's Enterprises, Inc.
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