Lead Diet Kitchen Cook - Long-Term Care
PACS Group
PACS Group is seeking a Cook to manage and operate the kitchen in the absence of the Dietary Supervisor. The cook will follow prepared menus, supervise basic tasks, and assist with meals for residents in a hospital or long-term care setting. The role requires a high school diploma or equivalent and at least one year of cooking experience in a healthcare facility. Applicants must obtain and maintain ServSafe certification and work collaboratively with staff to ensure safety and quality. #J-18808-Ljbffr PACS Group
Vacancy posted 1 day ago
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