Busser, Summit House - Summer 26

Seasonal

WORK AND PLAY IN THE MOUNTAINS
Join our team of big mountain adventurers at the largest ski resort in Washington! Here at Crystal, it’s more than our work. It’s our passion for the guest experience, the outdoors, and the community that bring us together at the end of the tree-lined road. We come from near and far to be up on the mountain because it’s an experience you just don’t get anywhere else. Events are always on the calendar and friends are always down to play. Work in the beautiful National Forest, neighboring Mt. Rainier, as a premier Ikon Pass destination with a whole lot of stoke to share.

JUST LIKE THE TREES, WE ARE GROWING! Apply today to grow your mountain roots with us- whether you are looking to escape the city, expand your skills, or progress in the ski industry, we have a variety of roles for hard-working and enthusiastic team-players. Find your line, join our team!

BIG PEAKS, BIGGER PERKS

Employee perks:

• Free Alterra season pass (unlimited, direct to lift at all Alterra resorts)
  
• + Free Alterra season pass for spouse and dependents 25 & under
  
• 50% off window ticket price at IKON partner resorts
  
• Free access to Alterra Mountain destinations during time off
  
• Free ski-referral letters for employees to use at other mountain resorts during time off
  
• Free friends & family day-ski vouchers (Periodic allotment)
  
• Discounts on Ski & Snowboard Lessons
  
• Discounts on Ski & Snowboard Rentals
  
• Discounts on Gear Tune-Ups
  
• Discounts on Food & Beverage
  
• Discounts at Crystal Mountain Retail shops
  
• Free Crystal branded swag
  
• Pro deals on gear with 100s of brands
  
• Discount Marketplace
  
• Deals on accessories, auto, electronics, entertainment, fitness, food, home, pet supplies, travel, and more
  
• Employee-only Night Skiing events
  
• Employee Housing Available for eligible positions
  
• Accrued paid time off for eligible positions
  
• Group health insurance for eligible positions
  
• 401K benefit and generous match with immediate vesting for all staff members over 18
  
• Opportunities for growth, advancement, and year-round employment
  

Position Title: Busser

Business Unit: Food & Beverage

Position Reports to: Restaurant General Manager, Supervisor

Positions Reporting to this Role: None

Location: Crystal Mountain, Washington

Pay: $17.13 + Tips

RESORT OVERVIEW, CULTURE AND VISION

Crystal Mountain is the Pacific Northwest’s premier destination for skiers, snowboarders, and summer adventurers . We are part of Alterra Mountain Company which consists of some of the world’s most aspirational brands .

A career with Crystal Mountain is more than what you do today; it’s being part of creating a community rooted in the spirit of the mountains, united by a passion for adventure, and celebrating the legendary adventures and enduring memories that mountains bring to everyone.

Crystal Mountain delivers best in class service and adventures worthy of our extraordinary terrain and beauty .

We are here to shape the future of mountain adventure.

We Embrace Empowerment

We Honor Authenticity

We Cultivate Collaboration

We Prioritize Purpose

JOB SUMMARY

Bussers a ssist the wait staff and bartenders at food & beverage venues by clean ing tables, taking plates, utensils and drinkware to the kitchen to be washed, mak ing sure diners' water glasses are full, and reset tables for the next service. Bussers might help servers bring food out to a table, restock utensils, napkins and other dining room needs . Bussers are not the front line of food service, but customer attentiveness and a neat appearance are still necessary. Bussers allow servers to focus on the diners and make sure that food and drinks come out in a speedy manner.

ESSENTIAL DUTIES

• Clear, clean, and reset tables efficiently in accordance with service standards
  

• Maintain dining room cleanliness, including floors, chairs, and service stations
  

• Clear used plates and assist guests as needed to enhance dining experience
  

• Ensure tables are properly set with silverware and napkins for the next guest
  

• Transport dishes, glassware, and utensils to dishwashing areas safely and efficiently
  

• Maintain organization and stock levels at bussing stations
  

• Assist with opening, closing, and side work duties as assigned
  

• Support overall team productivity by anticipating service needs
  

• Other duties assigned
  

KNOWLEDGE SKILL AND ABILITY REQUIREMENTS

PHYSICAL DEMANDS AND WORKING CONDITIONS

• This position is required to work evenings, weekends and holidays while in operation .
  

• Able to lift, carry, or otherwise move and position a minimum of 20 pounds on an occasional basis.
  

• Ability to work for extended periods of time standing, walking, kneeling, pushing and pulling on an occasional basis.
  

• Talking and hearing occur continuously in the process of communicating with guests, supervisors and other employees.
  

To perform this job successfully, an individual must be able to perform each essential duty satisfactoril y . R easonable accommodations will be made to enable qualified individuals with disabilities to perform the essential functions.

An Equal Opportunity Employer