Restaurant GM: Lead Operations, People & Service
Taco Bell
A fast food franchise in New York is seeking a Restaurant General Manager to oversee operations and develop a strong team. The Manager will be responsible for hiring and training Team Members, managing schedules, and ensuring excellent customer service. This role requires strong leadership skills, effective communication, and conflict resolution abilities. If you're passionate about exceeding customer expectations and leading a team, this opportunity is for you. #J-18808-Ljbffr Taco Bell
Vacancy posted 2 days ago
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