Sushi Chef
The Shore and Country Club
SUSHI & RAW BAR CHEF OPPORTUNITY AT THE SHORE AND COUNTRY CLUB
The Shore and Country Club is currently seeking an experienced Sushi & Raw Bar Chef to join our culinary team for the 2026 season. This position requires evening, weekend, and seasonal availability.
The Sushi & Raw Bar Chef reports directly to the Executive Chef and Sous Chef and is responsible for the preparation, execution, and presentation of all sushi, sashimi, and raw bar offerings during à la carte service, special events, and private functions. This role requires precision, consistency, and a strong commitment to food quality, freshness, and presentation standards.
KEY RESPONSIBILITIES
Duties include, but are not limited to:
- Prepare sushi, sashimi, and raw bar items to order with attention to freshness, portion control, and presentation standards.
- Maintain a clean, organized, and fully stocked sushi/raw bar station throughout service.
- Ensure proper handling, storage, and rotation of seafood and perishable ingredients in accordance with food safety standards.
- Monitor inventory for sushi and raw bar items, communicate shortages, and assist with daily prep needs.
- Maintain strict food safety, sanitation, and cleanliness standards in compliance with health codes and Club policies.
- Assist with the setup and breakdown of the sushi/raw bar station before and after service.
- Collaborate with the culinary team to ensure smooth, efficient service during high-volume periods.
- Execute sushi and raw bar components for special events and banquets as directed by the Executive Chef.
- Uphold consistency, quality, and presentation standards at all times.
CANDIDATE QUALIFICATIONS
- 2+ years of experience as a Sushi Chef or Raw Bar Chef in a high-volume restaurant, hotel, or club environment.
- Strong knowledge of sushi preparation techniques, knife skills, and seafood handling.
- Understanding of food safety standards specific to raw fish and seafood handling.
- Ability to work efficiently under pressure in a fast-paced, team-oriented environment.
- Strong attention to detail, consistency, and presentation.
- Positive attitude, professional demeanor, and strong communication skills.
- Culinary training or sushi certification is a plus, but not required.
- Flexible availability, including nights, weekends, and holidays during the Club’s operating season.
- Passion for culinary excellence and high-quality ingredients.
PHYSICAL REQUIREMENTS
This position requires the ability to perform essential job functions, including standing for extended periods, reaching, bending, and the ability to lift up to 50 pounds.
WHAT WE OFFER
- Competitive hourly wage
- Daily meals provided
- Breathtaking views of the Harbor and Long Island Sound
- Positive and team-oriented working environment built on mutual respect
- Fun Fridays and seasonal staff events
- Employee Recognition Program
- Ongoing training and leadership development opportunities
Years Experience: 1 - 3 years
Bonus/Commission: No
Vacancy posted 11 days ago
Similar jobs that could be interesting for youBased on the Sushi Chef in Norwalk, CT vacancy
$28 per hour
Unidine is hiring immediately for a full time SOUS CHEF position. Location: Silver Hill Hospital Steward House - 208 Valley Road, New Canaan, CT 06840. Schedule: Full time schedule. Tuesday - Friday: 6:30 am - 2:00 pm; Saturday or Sunday, 7:30 am -7:30 pm. Further...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursWeekend work$17 - $24 per hour
Overview FIND YOUR FIRE! Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven‑kissed char, Sally’s draws pizza fans...SuggestedWeekly payFull timeSummer workFlexible hoursShift workNight shiftAfternoon shiftSally's Apizza
Norwalk, CT1 day ago$19 per hour
...Responsibilities: Execute food preparation and presentation according to Club standards and member preferences. Work closely with the Executive Chef and Sous Chefs to ensure menu consistency and quality. Contribute creative ideas and assist in menu development and special event...SuggestedHourly payFull timePart timeSeasonal workImmediate startWeekend workThe Shore and Country Club
Norwalk, CT5 days ago$58.03k - $71.55k
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing hospitality...SuggestedWeekly payPermanent employmentFull timeLocal areaFlexible hours- ...Executive Sous Chef The Executive Sous Chef is a hybrid culinary leader who owns a production station at ONTHEMARC HQ and leads on-site execution at off-premise events - delivering consistent food, clean pack outs, and calm, precise team direction. Reports to the...SuggestedPart time
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Darien, CT5 days ago $80k - $100k
...We are hiring an Executive Chef for a high-volume, upscale steakhouse known for quality, consistency, and a strong service culture. This role requires a hands-on leader who can drive execution, develop teams, and maintain high standards in a structured, performance-driven...Casual workGoodwin Recruiting
Darien, CT2 days ago$18.5 per hour
Location: Sacred Heart University We are hiring immediately for full and part-time PIZZA COOK positions. Address: Sacred Heart University - 5151 Park Ave, Fairfield, CT 06825. Note: online applications accepted only. Schedule: Open availability; shifts may vary. More...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursShift work$65k - $75k
...Sous Chef We are hiring a Sous Chef for a high-volume, upscale steakhouse with a strong reputation for quality, consistency, and service. This is a hands-on leadership role in a structured, performance-driven kitchen where attention to detail and execution matter....Casual work$23 per hour
Unidine is hiring immediately for part time CHEF positions. Location: Silver Hill Hospital - 208 Valley Road, Fairfield, CT 06825. Schedule: Part time schedules available; 3 days per week, 8:00am - 2:00pm + Saturdays 7:30am - 7:30pm. 3 days per week; 3:00pm - 8...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours3 days per week$17 per hour
Benefits: Employee discounts Flexible schedule RESTAURANT COOK Location: Darien CT Job Type: Full Time, Part Time Rate: Starting at $17/hr [Based on Experience] Now Hiring for Cook Position Apply On-line Today We are looking for an experienced and passionate...Full timePart timeLocal areaImmediate startFlexible hoursShift work$28 per hour
Unidine Unidine is hiring immediately for a full‑time SOUS CHEF position. Location: Silver Hill Hospital Steward House - 208 Valley Road, New Canaan, CT 06840. Schedule: Full time schedule. Tuesday - Friday: 6:30 am - 2:00 pm; Saturday or Sunday, 7:30 am - 7:30 pm. Further...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursWeekend work- An established industry player seeks a dedicated Line Cook and Commons Team Member to join their culinary team. This role involves preparing a variety of dishes while ensuring the highest standards of safety and cleanliness. The ideal candidate will thrive in a fast-paced...
Grace Farms Foundation
New Canaan, CT2 days ago $23 per hour
We are hiring immediately for a full time SOUS CHEF position. Location: Wilton Public Schools - 395 Danbury Road, Wilton, CT 06897. Note: online applications accepted only. Schedule: Full time schedule; Monday through Friday, hours may vary. More details upon interview...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workMonday to FridayFlexible hoursWeekend work- Line Cook- Food Service/Restaurant Garden Catering - Immediate Hiring for Line Cook- Food Service/Restaurant Part Time / Full Time / Morning / Afternoons / Evenings Are you passionate about creating delicious dishes in a fast-paced environment? Do you thrive in...Full timePart timeImmediate startMonday to FridayFlexible hoursShift workDay shiftAfternoon shift
$20 per hour
Flik Hospitality Group + We are hiring immediately for a full time **COOK SUPERVISOR** position. + **Location** : BLT Cafe 45 - 45 Glover Avenue, Norwalk, CT 06851. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday through Friday...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursCompass Group, North America
Norwalk, CT4 days ago$20.22 per hour
...and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$18 per hour
Unidine is hiring immediately for part time WAITER/WAITRESS positions. Location: Silver Hill Hospital - 208 Valley Road, Fairfield, CT 06825. Schedule: Part time schedule. Hours and days may vary. Further details upon interview. Requirement: Prior resident care and...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift work- ...Job Title Sous Chef Location Metz at Nathaniel Witherell, Greenwich CT Overview Now seeking Full time Sous Chef to join our amazing team at Nathanell Witherell, a fun and fast paced setting with tons of room for growth in the Contract Dining Services Industry. Salary...Full timeContract work
McM Corporation
Greenwich, CT2 days ago $24 - $25 per hour
...Practitioner. Commuter Benefits include pre‑tax savings on public transportation passes and parking. WHAT WILL YOU BE DOING? The sous chef will be responsible for preparing, cooking, and plating food for meals and special events, assisting with ordering, and...Hourly payFull timeWork experience placementWork at officeLocal areaFlexible hoursShift workSenior Living Residences
Ridgefield, CT4 days ago- ...guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values...Hourly payShift workWeekend workAfternoon shift
bartaco
Stamford, CT1 day ago $1,000 per month
...to pursue your future career goals. -------------------- DESCRIPTION As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General Manager,...Full timeTemporary workWork at officeRelocation packageShift workWeekend workAfternoon shift2 days per week3 days per week$1,000 per month
...DESCRIPTION As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General Manager, the Executive Sous Chef will assist the management and development...Full timeTemporary workWork at officeRelocation packageShift workWeekend workAfternoon shift2 days per week3 days per week- ...Job Description Job Description Description: The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible...
$20 per hour
Select how often (in days) to receive an alert: We are hiring immediately for a full time COOK SUPERVISOR position. Location : BLT Cafe 45 - 45 Glover Avenue, Norwalk, CT 06851. Note: online applications accepted only. Schedule : Full time schedule. Monday through Friday...Hourly payFull timePart timeLocal areaImmediate startMonday to FridayFlexible hours- ..., we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we...Hourly payShift workWeekend workAfternoon shift
bartaco
Stamford, CT3 days ago - ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification...Flexible hours
$17 - $24 per hour
FIND YOUR FIRE! Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from...Weekly payFull timeSummer workFlexible hoursShift workNight shiftAfternoon shift- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
Burger King
Westport, CT1 day ago - ...floor mopping and scrubbing, polishing of dust from equipment, etc. Perform additional cleaning tasks as assigned by manager or chef that include but are not limited to stairs, sinks, bathrooms, mirrors, toilet seats, floors, trashcans, toilet paper stand and walls...Immediate startFlexible hours
SA Hospitality Group
Westport, CT1 day ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sushi Chef. Be the first to apply!
