Cook
$18 - $22 per hourThe Eliot at Troy
Job Description
Job Description
If You Are Looking to Join an Amazing Team with a Positive Work Culture and Friendly Residents, Look No Further!!
Cook 11a-7p Tuesday-Saturday-You must have reliable transportation(Weekly Pay!)
Cook Responsibilities:
Prepare and cook food, using menus in the food service program.
Adjust menus to utilize foods in the refrigerator and freezer to prevent waste and spoilage.
Monitor refrigerator and freezer temperatures
Maintain a clean, orderly and safe kitchen environment.
Ensure proper storage of food for infection control.
Preparing food and plating meals
Properly store or discard leftovers, and take out garbage
Clean food stations and wash dishes, cooking vessels
Stock ingredients and monitor inventory
Help maintain kitchen equipment and appliances
Operation of kitchen appliances (dishwasher, garbage disposal, microwave, coffee maker, ice machine, blender, food processor, meat slicer, mixer, etc.)
Carry out other duties as assigned.
Cook Qualifications:
Willingness to learn and work
Enjoyment in working with older adults
Experience in food handling and preparation
Batch cooking for institutions experience preferred
Hourly Rate: Ranges $18- $22
Vacancy posted 14 days ago
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