Fresh Foods Prep Associate
St. Michaels Market
Job Description
Job Description
Benefits:
- Competitive salary
- Dental insurance
- Flexible schedule
- Health insurance
- Opportunity for advancement
- Paid time off
- Vision insurance
- Wash, cut, portion, and package fresh fruit
- Prepare fruit cups, fruit bowls, and other fresh-cut fruit items
- Prepare store-made salads according to recipes and standards
- Wash, cut, and prepare vegetables and other ingredients
- Prepare soups according to established recipes
- Portion and package soups, salads, and other prepared foods
- Label and date products properly
- Maintain attractive and consistent presentation of all prepared items
- Monitor freshness and quality of ingredients and finished products
- Rotate products and ingredients to maintain freshness and reduce waste
- Follow recipes, portioning guidelines, and production standards
- Maintain proper food temperatures
- Follow all food safety and sanitation procedures
- Keep prep areas, equipment, utensils, and work surfaces clean and organized
- Communicate ingredient and inventory needs to department management
- Assist with additional fresh and prepared food production as needed
- Grab-and-go meals
- Specialty and seasonal salads
- Vegetable trays
- Fruit trays and platters
- Side dishes
- Dips and spreads
- Seasonal prepared foods
- Catering and special orders
- New store-made fresh food offerings
- Previous food preparation, deli, kitchen, grocery, or restaurant experience is preferred but not required
- Strong attention to detail
- Ability to follow recipes and portion standards
- Ability to safely and efficiently use knives and food preparation equipment
- Clean and organized work habits
- Understanding of food safety and sanitation practices
- Ability to work independently and stay productive
- Dependable and punctual
- Ability to maintain quality while working efficiently
- Willingness to learn and take on additional responsibilities
- Ability to work well as part of a team
Vacancy posted 14 days ago
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