Bartender

Bartender Position

The City Museum is seeking energetic, fun, responsible and service-orientated applicants for seasonal employment opportunities in the food and beverage department. The bartender is responsible for serving our guests courteously, quickly, and efficiently with a sincere, positive, pleasant, and enthusiastic manner. Duties of this position include preparing cocktails or serving food orders, receiving money, accurately counting back change, and maintaining a clean and organized workstation.

Essential Job Functions:

• Provide quality, and genuine, hospitality in a timely manner.
• Prepares consistent beverages following recipes in a timely manner.
• Understand and provide information to guests regarding all menu items available.
• Follows alcohol awareness procedures for preventing intoxication and assists with intoxicated guests.
• Processes cash and credit card transactions.
• Breaks down, cleans, and sanitizes workstation and dining areas.
• Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs.
• Replenishes food items, dining utensils and products to ensure products are stocked to appropriate levels.
• Maintains excellent customer service and positive attitude towards guests and co-workers.
• Always follows safety and sanitation policy and procedures.
• Adheres to City Museum safety policies and procedures including proper food safety and sanitation.
• Ensures security of company assets.
• Acts with integrity, honesty and knowledge that promote the culture, values, and mission of the City Museum.

Minimum Requirements:

• High School Diploma or Equivalent.
• Previous experience as a bartender or server.
• Familiarity of basic food safety and sanitation procedures.
• Able to take direction and work independently when applicable.
• Must be 21 years of age.

Preferred Education and Experience:

• Previous bartending experience in an entertainment venue.
• Prior customer service experience.

Competencies:

• Ability to complete basic math.
• Knowledge of basic service standards.
• Excellent time management.
• Initiative

Physical Requirements:

• Must be available to stand for long period hours.
• Ability to lift to 50 pounds.
• Must be able to bend, stoop, lift, climb, carry, and reach on a frequent basis.

Current department starting wage: $14.30/hr + tips