Server Assistant

Server Assistant | NAS002906 Description The restaurant RBR works under the direction of the Food & Beverage Director. The primary responsibilities include bussing table, delivering food and drinks to guests in a professional manner and providing exceptional service to your guests, and assisting server. Deliver prompt, excellent service to ensure an exceptional guest experience Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant Clear and reset tables When complete, retrieve order from kitchen, confirm its accuracy, and deliver to guests along with appropriate condiments Handle cash transactions in accordance with the property's cash handling policy Basic knowledge of food and beverage preparation, service standards and guest relations and etiquette Knowledge of appropriate table settings, service ware and menu items Clear tables Reset tables Maintains current knowledge of hotel culture, amenities, and services, events in the area, points of interest, and services in the area All other tasks and duties as assigned Qualifications At least one year of experience in a restaurant food runner role Hotel experience preferred Primary Location US-TN-Nashville Organization Dream Nashville Pay Basis Hourly US Dollar (USD) Job Level Hourly/Entry Level Employee | Part-time Job Bars/Restaurants/Outlets #J-18808-Ljbffr Hyatt Taleo