Lead Concession Supervisor & Kitchen Coach

Lytton Rancheria seeks a Lead Concession Worker to oversee daily concession operations, blending hands-on food prep with leadership duties. You will train and mentor staff, coordinate shifts, and ensure service and quality standards are met in a busy concession environment. The role requires strong customer service, food safety knowledge, and the ability to supervise during fast-paced shifts in a casino setting. #J-18808-Ljbffr Lytton Rancheria