Line Cook
$18 - $20 per hourHeirloom Hospitality Group
Line Cook
At Mad Nice Coffee, we're passionate about creating elevated café experiences that feel fresh, vibrant, and welcoming. As a Line Cook, you'll play a vital role in delivering consistently high-quality food, working closely with our culinary team to prepare and execute our menu with precision and care.
The primary duties and responsibilities include, but are not limited to:
- Execute daily prep and line cooking tasks with attention to detail and consistency
- Assist in the preparation and execution of breakfast, lunch, and evening items, including pastries, sandwiches, and seasonal menu offerings
- Demonstrate basic pastry and baking knowledge (e.g. bagels, pastries, glazes, compotes)
- Follow recipes and presentation guidelines to Mad Nice Coffee standards
- Maintain proper portion control, ingredient handling, and plating techniques
- Work efficiently in a fast-paced, team-oriented environment
- Communicate with team members and kitchen leadership to ensure smooth service
- Maintain a clean, organized, and sanitized station
- Monitor inventory levels and communicate low-stock items to management
- Ensure compliance with food safety, sanitation, and hygiene standards (HAACP)
- Safely and properly use kitchen tools and equipment
- Support kitchen leadership with recipe testing and new menu item development
- Promote a positive, respectful, and inclusive work culture
- Follow all company policies, procedures, and core values
- Take initiative and demonstrate professionalism, reliability, and strong work ethic
- Perform additional duties as assigned by leadership
Compensation: Hourly ($18.00 - $20.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts
Required Skills: Attention to Detail, Team Collaboration, Time Management, Adaptability, Problem Solving, Creativity in Menu Development, Communication Skills, Organizational Skills
$16.65 per hour
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