Catering Director
GRO Restaurant Group, Inc.
Join to apply for the Catering Director role at GRO Restaurant Group, Inc. Get AI-powered advice on this job and more exclusive features. Overview The Catering Director responsibilities include but not limited to: Promote GRO Catering in the entire Northwest Arkansas region, as well as Eastern Oklahoma and Southern Missouri. Develop marketing plans to achieve sales goals. Negotiate contracts for events based on company guidelines. Product purchasing for all events. Cost control of food and labor. Equipment rental or purchasing as well as maintaining. Recruiting, hiring and training of staff. Plan logistics for events ranging from 25 guests to 2000 guests. Maintaining the vast current list of clients and acquiring new clients. Active in the communities, such as local Chambers of Commerce and nonprofit organizations. Quality control and food safety guidelines are exceeded. Active at events from the food ordering through service; be willing to be hands on at any event. Basic knowledge of computer programs and event planning experience. Seniority level Mid-Senior level Employment type Full-time Job function Management and Manufacturing Industries Restaurants #J-18808-Ljbffr
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