Cook - Evening Shift
$15 - $16 per hourPerkins Restaurant & Bakery
Be A Part Of Our Success
Join the Perkins team and help serve great food every day! What you'll do includes preparing and cooking menu items to standards, keeping the kitchen clean and organized, following food safety and portion guidelines, and supporting the team with prep and stocking.
What we're looking for is a team player with a positive attitude who can work in a fast-paced environment. No experience neededwe train you.
Requirements include standing for long periods and lifting up to 50 lbs. Great team, flexible hours, and growth opportunities!
Disclaimer: This position description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required. Compensation: $15.00 - $16.00 per hour.
Founded in 1958, Perkins operates 290 restaurants in 32 states and two Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 205 franchised units. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.
The longevity and success of Perkins Restaurant & Bakery is largely attributed to the concept's ability to adapt to shifts in consumer dining trends and evolving taste preferences while delivering that homestyle goodness that guests crave. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years. We also take great pride in differentiating ourselves with the service and experience we provide. This has and continues to be a hallmark of our brand.
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