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Kitchen Manager, Pizza Cook, SLC (900 S)

$21 - $25 per hour

Mozz Sourdough Pizza

Job Description

Job Description

Salary: $21-25 DOE

MOZZ Sourdough Pizza is on the hunt for kitchen manager legends to join our Back of House crew! If youve got a passion for food, thrive in fast-paced environments, and want to be part of a fun, tight-knit team, keep reading.

What Youll Be Doing:

  • Leading a team to be crafting artisan pizzas and prepping top-tier ingredients like a pro
  • Cooking up our signature pies with precision and speed
  • Keeping the kitchen clean, stocked, and running smoothly
  • Staying sharp on food safety and sanitation (we take it very seriously!)
  • Teaming up with Front of House employees to get orders out fast and fresh
  • Full Time hours can range from 32-40 hours per week (we make no guarantee of 40+)
  • Managing a crew of 5-8 people including training, coaching, writing prep lists, placing orders, etc

What Were Looking For:

  • 1-3 years of kitchen management experience under your belt with a proven track record of success
  • Solid to expert cooking know-how + solid food safety awareness
  • Cool under pressure you can juggle tasks without breaking a sweat
  • A solid teammate who communicates and collaborates
  • Flexible schedule (weekends and holiday availability a must)

Why You'll Love It Here:

  • Competitive hourly pay
  • Clear paths to grow your skills and career
  • Paid time off to recharge
  • Employee discounts on all the pizza you can handle

Sound like your kind of vibe? Apply now and lets get cooking!

Vacancy posted 23 days ago
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