Reefer Truck Driver in Arizona — Now Hiring

Reefer truck driver opening in Arizona, serving Phoenix, Tucson, Mesa, Scottsdale. Temperature-controlled trailers maintaining -10°F to 60°F for produce, frozen goods, meat, dairy, and pharmaceuticals. Reefer units consume 0.5-1.5 gallons diesel per hour. Typical freight in Arizona: Fresh produce, Frozen foods, Meat and poultry, Dairy products, Pharmaceuticals, Beverages. Southwest agriculture and cross-border produce imports drive reefer demand in Arizona. Arizona's winter vegetable production, New Mexico's chile harvest, and perishable imports from Mexico keep temperature-controlled trailers moving. The region's hot climate creates unique reefer challenges — pre-cool times are longer, and reefer fuel costs run higher in summer heat. Common Arizona lanes: Southwest produce distribution, Arizona agricultural, New Mexico chile harvest. Phoenix is one of the fastest-growing metros in the US, driving construction and distribution freight year-round Requirements: CDL-A license, Temperature-controlled trailer with functioning reefer unit, Reefer unit maintenance capability (or Thermo King/Carrier service agreement), Clean MVR and CSA record, Insurance COI with $1M minimum liability, Understanding of temperature compliance and pulp temp monitoring. Typical pay for reefer work is $0.75–$1.40 per mile. This is a market estimate for the equipment type — the carrier confirms actual pay with you before placement. 24/7 dispatch support, no forced dispatch, choose your own loads. CDL-A license; Temperature-controlled trailer with functioning reefer unit; Reefer unit maintenance capability (or Thermo King/Carrier service agreement); Clean MVR and CSA record; Insurance COI with $1M minimum liability; Understanding of temperature compliance and pulp temp monitoring #J-18808-Ljbffr O Trucking LLC