Maintenance Technician

Position: Maintenance Technician Location: Noblesville, IN (2nd Shift, Monday-Friday, 3:30 PM - Midnight) Pay: $35-42/hr Quick interview process! About Butterfield Foods At Butterfield Foods, we make a variety of private label food products. We promote a culture of food safety and culinary integrity and pride ourselves on our commitment to delivering our products on time and defect-free. We believe in creating a positive work environment where our employees can thrive and grow. We invest in our staff so that they can reach their full potential. Butterfield has been in business for over forty years. We’re excited for the rest of this year and the next forty years! About the Position Reporting directly to the Maintenance Manager. The Maintenance Technician will be a key part of our team by keeping the plant running efficiently and driving continuous improvement forward through our PM program and special projects. This position organizes and facilitates maintenance on all production and facility equipment with emphasis on equipment up time and to resolve quality and production related issues including electrical, pneumatic, hydraulic and mechanical troubleshooting. Every individual on our team has specific strengths that help to drive innovation and productivity forward. Responsibilities Troubleshoot & replace 3 phase motors & VFD’s. Ability to read electrical schematics. Experience with low voltage DC circuits, as well as a wide range of electrical devices. (Photo eyes, relays, contactors, safety relays, and push buttons) Read and interpret electrical schematics and mechanical drawings. Troubleshoot electrical control circuits and standard safety circuits. Troubleshoot hydraulics and pneumatics. Use a multimeter proficiently as needed for repair and troubleshooting. Repair and rebuild electrical and mechanical components. Installation, modification, and fabrication of equipment to meet production schedules. Communicate maintenance situations clearly from one shift to another, including Maintenance Team Leader and Maintenance Manager. Plant wide accountability for operational aspects including progress toward quality and production goals. Participate in continuous improvement in safety, quality, and housekeeping. Other tasks as determined by the Maintenance Manager. The ability to identify worn bushings or bearings and change as needed. The ability or willingness to learn how to weld (Tig, Stick, and Mig) Qualifications Strong industrial electrical experience. Minimum of High School Diploma and 2+ years of Industrial Maintenance experience repairing and troubleshooting pneumatics, hydraulics, conveyers, 3-phase motors, variable speed drivers and controls. Ability to work with minimal supervision and within a team environment. Must have good practical sense troubleshooting equipment problems. Willingness to work a handful of Saturdays. Preferred Qualifications Previous food manufacturing experience is preferred but NOT required. Compensation $35-42/hr. Healthcare Benefits 2 weeks of PTO Work Environment Work in a noisy environment. Work indoors as well as outdoors. Work in wet and/or humid conditions. Work in cold or hot environments. Work around machinery. Working on ladders and lifts. Working in tight spaces. #J-18808-Ljbffr Butterfield Foods