Dietitian

Company Description

Job Description

THE SELECTED CANDIDATE WILL BE OFFERED A SALARY BETWEEN $63,582.00 - $68,135.00.

IT IS IMPORTANT THAT YOU FILE FOR, TAKE, AND PASS THE EXAM FOR THE CIVIL SERVICE TITLE LISTED BELOW WHEN IT IS NEXT OFFERED TO AVOID BEING "BUMPED" OUT OF YOUR POSITION WHEN THE ELIGIBLE LIST FOR THIS TITLE IS ESTABLISHED. PERMANENT [INSERT CIVIL SERVICE TITLE] ARE ENCOURAGED TO APPLY.

The Administration for Children's Services (ACS) protects and promotes the safety and well-being of children and families through child welfare and juvenile justice services and community supports. ACS manages community-based supports and foster care services and provides subsidized childcare vouchers. ACS child protection staff respond to allegations of child maltreatment. In juvenile justice, ACS oversees detention, placement, and programs for youth in the community.


The Division of Administration provides a wide range of support services throughout ACS to ensure all Divisions receive adequate and efficient support services to carry out their respective missions. The Division of Administration (Admin) employs approximately 463 public employees. Admin manages a Personnel Services (PS) Budget of approximately $29M and an Other Than Personnel Services (OTPS) Budget (OTPS) of $140M. It provides services including building maintenance, real estate, design, construction management, facilities and custodial services, occupational safety and health, operational support, security, transportation, and print production.

The Food and Nutrition Services Unit manages a food services budget of $5M. It is responsible for the preparation and service of food to children and youth in the care of ACS. The full- serviced kitchens serve three meals and snacks to youth housed at the Crossroads and Horizon Secure Juvenile Detention Centers and the Nicholas Scoppetta Children's Center (NSCC) congregate facility.
The Food and Nutrition Unit also partners with children, youth, and care providers to address behavior issues related to food and develops/designs specialized menus to accommodate food allergies, and medical, religious, and cultural dietary restrictions. The Food and Nutrition Services Unit is also responsible for distributing meal cards to youth at the NSCC congregate facility and maintaining operations of the vending machines throughout the Agency. the Unit oversees the execution of Light Refreshment and Modest Meal Requests for staff and youth-centered events throughout the year and ensures the requests comply with New York City Comptroller's Directive 6.

What we're looking for:

Under the general supervision of the Executive Director and Director of Food and Nutrition, the Dietitian will be responsible for incorporating all up-to-date recommendations of the NYC Food Standards, National Research Council, Office of Children and Family Services regulations, Food & Drug Administration (FDA), CDC, and Department of Health and Mental Hygiene (DOHMH). Proper nutrition and nutritional counseling to meet the needs of the youth in our care is an important role in our commitment for good health and well-being. The Division of Youth and Family Justice provides care, custody and control of approximately 300 youth daily in its network of secure and non-secure facilities Dietitian will also formulate special diet menus for pregnancy, diabetes, allergies. Dietitian will also review the menus for the thirteen contracted non-secure group homes, on an as needed basis, to ensure their compliance with dietary guidelines.


Key responsibilities include:

- Prepare and recommend meals for youth with special dietary needs.
- Assist Food Service Manager in reviewing and updating menus as needed for corrective remedies to ensure strict adherence to established standards.
- Maintains records and writes reports
- Represent ACS at meetings with the Mayor's Office of Food Policy, the Department of Health and Mental Hygiene, other City Agencies, State oversight, and outside stakeholders
- Provide nutrition technical assistance throughout the Agency
- Conduct menu analysis on menus for the youth in ACS' care, in compliance with the city, State, and Federal requirements
- Support and ensure compliance with food and nutrition requirements at non-secure detention and contracted sites
- Ensure provision of meals for youth with special dietary needs and work with program to provide necessary foods
- Draft nutrition, meal, food service, and staffing contract specifications and collaborate with Planning and Business Management, ACCO, Finance, and BLU for procurements
- Prepare annual Food Metrics Reports and other compliance reports with City Policies
- Develop educational and training program and materials for children, youth, and staff

ADDITIONAL INFORMATION:

Section 424-A of the New York Social Services Law requires an authorized agency to inquire whether a candidate for employment with child-caring responsibilities has been the subject of a child abuse and maltreatment report.

The Administration for Children's Services is an equal opportunity employer committed to providing access to all individuals. If you require a reasonable accommodation to participate in the job application or interview process, please contact Simone Campbell at View email address on click.appcast.io or View phone number on click.appcast.io.

TO APPLY:

- Please go to or for current NYC employees and search for Job ID # 779890.
- NO PHONE CALLS, FAXES OR PERSONAL INQUIRIES PERMITTED.
- NOTE: ONLY CANDIDATES UNDER CONSIDERATION WILL BE CONTACTED.

DIETITIAN - 50310

Qualifications

Qualification Requirements
1. A baccalaureate degree from an accredited college, with a major in dietetics or foods and nutrition in a program approved by the American Dietetic Association (ADA); or


2. Registration as a Registered Dietitian by the ADA.

Additional Information

The City of New York is an inclusive equal opportunity employer committed to recruiting and retaining a diverse workforce and providing a work environment that is free from discrimination and harassment based upon any legally protected status or protected characteristic, including but not limited to an individual's sex, race, color, ethnicity, national origin, age, religion, disability, sexual orientation, veteran status, gender identity, or pregnancy.