LEAD COOK
Universal Health Services
Responsibilities LEAD COOK FULL-TIME Forest View Hospital, located just seven miles southeast of downtown Grand Rapids, Michigan, is a private 108 bed psychiatric facility that serves children, adolescents and adults. We are licensed by the State of Michigan, fully accredited by The Joint Commission and we bring more than 45 years of experience to the evaluation, diagnosis and treatment of a wide range of behavioral health problems. Visit us online at: Position Summary: The Lead Cook is responsible for safely preparing, cooking, and presenting meals according to hospital recipes and menus for patients, staff, and visitors. The Lead Cook will train new staff and provide guidance and assistance for existing staff regarding kitchen operations. This position backs up the Manager of Dietary/Food Services in their absence. Benefit & Rewards Highlights
- Challenging and rewarding work environment
- Competitive Compensation & Generous Paid Time Off
- Excellent Medical, Dental, Vision and Prescription Drug Plans
- 401(K) with company match and discounted stock plan
- SoFi Student Loan Refinancing Program
- Tuition savings to continue your nursing education with Chamberlain University
- Career development opportunities within UHS and its 300+ Subsidiaries!
- Pet Insurance
- More information is available on our Benefits Guest Website: uhsguest.com
- High School diploma or GED is required.
- ServSafe Certification is preferred.
- Experience as a cook in an institutional setting is preferred. Quanity cooking experience required.
- Must be comfortable with scratch cooking, including fresh ingredients, and attention to detail and quality.
- Must be able to follow oral and written instructions in order to operate food service equipment and follow direction
- Must be able to complete assigned tasks in order to provide an efficient, safe, sanitary, attractive and orderly facility.
Vacancy posted 4 days ago
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