Shift Leader
Firehouse Subs by CTRG
Job Description
Job Description
Benefits:
- Employee discounts
- Flexible schedule
- Opportunity for advancement
- Training & development
- Lead the team during assigned shifts, ensuring top-tier service and food quality
- Coach, train, and motivate Crew Members to uphold Firehouse Subs standards
- Maintain compliance with local, state, and federal regulations (health, labor, safety, etc.)
- Support General Manager with operational tasks, scheduling, inventory, and shift execution
- Ensure restaurant cleanliness, safety, and efficiency at all times
- Help manage food/labor costs and drive sales growth
- Communicate effectively with team and management
- Represent Firehouse Subs with professionalism and positivity
- Previous leadership or supervisory experience in food service or retail
- Strong communication and organizational skills
- Positive, professional appearance and attitude
- Open availability (10:30 AM 9:00 PM); full-time hours (3040 hrs/week)
- Ability to be on your feet for up to 13 hours and lift up to 50 lbs
- Strong work ethic and a lead by example mentality
- Tips + Employee Discounts
- Flexible Schedules
- Comprehensive Benefits Medical, Dental, Vision, Prescription, Life Insurance
- 401(k) with Employer Match + Profit Sharing
- Supportive, team-focused work environment
- Referral Bonuses
Vacancy posted 10 days ago
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