Line Cook

Prepares various food products for restaurant and banquet operations, guestconsumptionand enjoyment. Compensation: $18.00 - $22.00 per hour BOE Preparessufficient quantities offoodproductin accordancetoproduction plan or forecast needs. Utilizes whole foodproductseliminatingany waste. Maintains overall cleanliness and sanitation standards in assigned areas. Alerts chef or supervisor of any equipment breakdowns, food overages, or shortagesin a timely manner. Requisitions inventory and receive supplies as necessary for daily production. Ensures proper storage of food items, wraps, dates, and rotates food items. Incorporates safe work practices in job performance. Regular and reliable attendance. Performs other duties asrequired. Education/Experience High school diploma or general education degree (GED); or one to three months relatedexperience and/or training; or equivalent combination of education and experience. Physical Demands Frequently stands, uses hands, talks, hears, tastes and smells. Regularly walks and reaches with hands and arms. Occasionallysits,climbs, balances, stoops, kneels, crouches, or crawls. Regularly lifts upto 50 pounds and occasionallylifts upto 100 pounds. Regularly worksin extreme heat (non-weather) and near moving mechanical parts. Occasionallyworks in extreme cold (non-weather), wet or humid conditions (non-weather), near toxic or caustic chemicals,and inoutdoor weather. Noiselevel is moderate. Certificates/Licenses Food Safety and Sanitation Training. Job Knowledge, Skill, and Ability Preferences Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English). This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor. #J-18808-Ljbffr Ultipro