Restaurant Manager
Carrabba's Italian Grill
At Carrabba’s Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our guests are old-world Italian with a new world feel. We provide our team members with a place to gain valuable experience, career growth and a sense of pride. Our goal is to allow your passion for food, family, and hospitality to create memorable experiences for all our guests. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and direction to employees. Position Details Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Carrabba’s brand. Actively participate in the career growth of hourly team members. Implement effective security protocols to always ensure the ongoing safety of both our employees and guests. Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required state standards Respond to guest comments and build loyalty while setting the service standard for the restaurant Have a working knowledge of entire menu and preparation standards Engage in community and market-related opportunities at the restaurant Minimum Requirements One (1) year previous restaurant management experience Must be able and willing to work a flexible schedule Minimum age 21 years Preferred Requirements One (1) year previous experience in full service (including bar) restaurant management Certification in food safety Willingness to relocate within the assigned region Working knowledge of Microsoft Office Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at Compensation Range: Varies by Location - with potential for bonus based on eligibility and other business factors We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law. #J-18808-Ljbffr
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$17 - $20 per hour
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$50k - $65k
...Ancho & Agave is seeking a friendly, reliable, and motivated Restaurant Manager to help us create the ultimate dining experience for our guests. If you are passionate about food and beverage and committed to success, APPLY TODAY!Qualified candidates must be energetic,...Casual workWork at officeLocal areaNight shiftWeekend workDay shiftAfternoon shift$100k - $110k
...Continue with Google Continue with Google Join the Hillstone Management Team! Are you passionate about hospitality and thrive in fast-... ...paced environments? At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy. Join the...Full timeRelocation- ...Job Description: THE RESTAURANT & OPERATIONS MANAGER: provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest experience. What we are looking for! You love working...Hourly payTemporary workImmediate startFlexible hoursShift workNight shiftWeekend work
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$53.4k - $61.2k
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$85k - $110k
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$45k - $55k
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- ...coaching, and training Demonstrate and cultivate Godfather’s Mission, Values and Culture at the store level Knowledge of managing restaurant supply needs while controlling operational costs Knowledge and experience in staffing and analyzing profit/loss statements...Work at officeShift work
$70k - $90k
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