On-Call Banquet Server
$20.76 per hourFour Seasons Hotels
Four Seasons Job OpportunityFour Seasons is a collective of individuals who strive to become better and treat each other with respect. Our team members create amazing experiences for guests, residents, and partners through a commitment to luxury with genuine heart. We believe in recognizing and welcoming everyone we meet.Our Hotel is located in the heart of Seattle, surrounded by natural beauty and urban attractions. It is steps away from Pike Place Market, the Seattle Art Museum, and world-class shopping.Key Elements of the JobParticipates in the service, setup and removal of food and beverage during banquet functionsMaintains knowledge of menu items to confidently describe food during meals and receptionsCommunicates guest orders including special needs, dietary restrictions or requests to the kitchenDelivers food and beverage to the guest table in a timely manner to ensure food qualityAnticipates guests' needs and responds promptly with utmost care and attentionAscertains satisfaction and offers suggestions in enhancing the guest experienceBreakdowns, cleans and sets up tables, food buffets and beverage stationsEnsures Four Seasons service standards of excellence are achievedWorks harmoniously and professionally with co-workers and supervisorsPreferred Qualifications and SkillsStrong food & beverage knowledge is requiredFood Handler Card and MAST Alcohol Permit is required at time of hireMaintain ownership of duties through hard work and disciplineFlexible scheduling requiring availability of morning, afternoon, evening, weekends and holidaysBanquet experience preferredBartending skills is a plusPositive attitude with a generous and uplifting team approachStrong work ethic which includes a drive to grow, improve and learn everydayEnergetic approach to his/her craftCalm composure under pressureWhat to Expect from Your Work ExperienceBe part of a cohesive team with a focus on creating the best possible guest experienceHave the ability to demonstrate your unique personality and service style while achieving the brand standards that make us Four SeasonsBe encouraged to demonstrate your professional passionHave career growth opportunities both within Four Seasons Hotel Seattle and worldwide with our companyHourly rate of $20.76, plus additional service charge based on hours worked, weeklyReceive a complimentary meal when at work in our employee restaurant, the Post Alley GalleyWe look forward to receiving your application! Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.
$16.66 per hour
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- ...spaces and chat with the guests ~ Check on the effectiveness of the crew who are promoting the restaurant ~ Confirmation phone calls to the guests on the day of the reservation ~ In charge of upkeep and maintenance of menus & covers ~ Administration of the checks...Shift workWeekend work
$22.99 per hour
...smile and friendly disposition while taking food and beverage orders, answers questions about menu items and offers recommendations, calls guests by name, and thanks them for their order before they leavePrepares and delivers quality beverages and food products...Local area$26.4 - $35.32 per hour
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