Restaurant Operations Manager
Guest Services, Inc.
Guest Services, Inc. is seeking a Unit Manager to oversee daily operations and staff, directing food, beverage, equipment, and facility duties to meet financial goals. The role emphasizes customer service excellence and strong leadership to drive a high-performance team. Responsibilities include planning daily operations, staff recruitment, cash controls, and maintaining safety and quality standards across the unit. #J-18808-Ljbffr Guest Services, Inc.
Vacancy posted 1 day ago
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